From Chiapas to Ethiopia: The Global Journey Behind Our Beans

Your morning cup has a story—and it travels far beyond your kitchen.

At Divine Roast Co., we partner with small farms and ethical co-ops around the world to bring you high-vibration, small-batch coffee. Each origin is chosen for its rich history, deep flavor, and the hardworking hands behind the harvest.

  • Our Chiapas Sunrise is grown in the fertile mountains of Southern Mexico, rich with volcanic soil and indigenous farming traditions.

  • Ethiopian Bloom comes from the birthplace of coffee, with citrusy, floral notes that awaken the soul.

  • Guatemalan Gold and Colombian Sierra Sol bring smooth chocolate and nutty profiles grown in high altitudes with care.

We don’t just sell coffee—we honor it. And we honor the farmers, families, and traditions that make it possible.

By sipping Divine Roast, you’re supporting global communities and connecting with the earth. Now that’s a powerful cup.

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